I had a great interview today on BlogTalkRadio with Carmela Tursi Hobbins about her newest book, Celebrations With Carmela’s Cucina. I can’t wait until I get my copy and try some of her recipes (especially Tuscan Bread Pudding with Amaretto Sauce). To listen, CLICK HERE.
Interview with Carmela Tursi Hobbins
8 12 2011« Interviews With Extraordinary Women Multi-talented baby boomer, Sid Korpi »
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- Date : December 8, 2011
- Tags: Carmela Tursi Hobbins, cookbook, holiday menus, interview, Italian cuisine
- Categories : books, Food, Radio
Available at Amazon.com 
