Italian cuisine « Interviews With Extraordinary Women

Interview with Carmela Tursi Hobbins

8 12 2011

I had a great interview today on BlogTalkRadio with Carmela Tursi Hobbins about her newest book, Celebrations With Carmela’s Cucina. I can’t wait until I get my copy and try some of her recipes (especially Tuscan Bread Pudding with Amaretto Sauce). To listen, CLICK HERE.

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Tags: Carmela Tursi Hobbins, cookbook, holiday menus, interview, Italian cuisine
Categories : books, Food, Radio

Carmela’s Cucina: authentic Italian cuisine and exciting European tours

7 10 2010

Carmela Tursi Hobbins is of Italian heritage with roots in Calabria in Southern Italy. Inspired by her travels and studies at La Quercia in Italy, Carmela created her cucina to offer small group lessons in Italian cooking and entertaining. Her experience spans years as the co-owner of the successful catering business, “Occasions Catering”. Carmela frequently travels to Italy with the sole purpose of learning new cooking methods and recipes. More…